Stargazing Dinner Under the Dome

Indulge in a celestial dining experience under the stars. Savour a feast for your belly and eyes under our cozy dome. A gourmet meal paired with a stargazing session—a night of culinary cosmos awaits.

Your Space Dinner Journey includes:

• Iconic Blue Mountains Sunset vistas in the Bunker’s gardens 
• Nibbles on arrival
• Bespoke 2-course Dinner under the Dome: Main and Dessert
• Dedicated wait staff
• Laser-guided Naked-eye Astronomy at the Bunker's garden
• Constellation Storytelling
• State-of-the-art Telescope viewing
• Astronomy Binocular viewing 
• Q&A with an Astronomer

More information:

• Venue is The Bunker Leura - 117/121 Leura Mall, a few steps from Leura Station. 
• The experience is a 2-hour dinner with nibbles and 2-course dinner inside the dome, and 60-min stargazing tour post-dinner held at the Bunker's garden.
• Drinks available for purchase in the night.
• Minimum: we need 8 participants to operate the tour. We will advise at 2 pm on the day of the tour if we don't reach the minimum and will fully refund you or send you a credit to reschedule another day.
• Maximum capacity: 12 participants.
• You will be sharing the dome with up to 12 participants.
• We hold this dinner event twice a month - on Thursdays and Fridays. Feel free to send us your preferred date and we will do our best to accomodate you. 
• Weather conditions: In the event of overcast skies, we will email a cancellation notification at 2 pm on the day of the tour and will offer the opportunity to choose a credit valid for 3 years transferable to other people as a gift voucher; or attend the dinner (the dome is weather-proof, we require a minimum of 8 participants), and attend an indoor astronomy Planetarium experience after the dinner in a private venue in Leura. Please note that strictly no refund will be issued. 
• Cancellations: Bookings cancelled by guests are non-refundable. No-shows are non-refundable.
• Rescheduling: Up to 24 hours before the start of the tour.

Menu (may be subject to change)

Four Nibble Plates to share 

Marinated Olives | with sourdough

Turkish Dip | fried chickpeas, dukkha, chilli oil with flat bread

Grilled Haloumi | with maple glaze & gremolata – gluten free

Corn Ribs | with maple butter & parmesan – gluten free

Mains (one dish to select):

Pork Cutlet 350g w apple onion and bourbon bacon butter

Grilled Salmon with beetroot relish, green beans, fetta, almonds, snow pea tendrils

Cauliflower Steak | with pearl cous cous salad & vegan yoghurt  (vegan)

Prawn & Crab Spaghetti with chilli & pangrattato

250g Wagu Rump Fillet with spinach, tomato, field mushrooms, broccolini & jus 

Dessert (one dish to select):

Sticky Date Pudding | with peanut brittle, butterscotch & ice cream

Chocolate Hazelnut Cheesecake | with espresso mascarpone & hazelnuts  - gluten free

Pana Colada | coconut pannacotta, pineapple, pineapple gel & lime – gluten free